food favourites Archives - She Bakes Here http://www.shebakeshere.com Making memories, one recipe at a time Sat, 16 May 2015 04:24:54 +0000 en-US hourly 1 https://wordpress.org/?v=5.7.15 Five Foods I Can’t Stop Eating Right Now http://www.shebakeshere.com/2014/05/five-foods-i-cant-stop-eating-right-now.html http://www.shebakeshere.com/2014/05/five-foods-i-cant-stop-eating-right-now.html#respond Sat, 17 May 2014 18:08:59 +0000 http://www.shebakeshere.com/?p=2909 I had every intention to bake something this week, but then, as they say, life took over. Between dealing with car issues, meeting with real estate agents and researching our summer vacation (Paris, anyone?), it was a miracle that we were able to feed ourselves. So naturally, no recipe this week. Instead I bring to […]

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I had every intention to bake something this week, but then, as they say, life took over. Between dealing with car issues, meeting with real estate agents and researching our summer vacation (Paris, anyone?), it was a miracle that we were able to feed ourselves. So naturally, no recipe this week. Instead I bring to you five new foods that I’ve been enjoying the last few weeks and especially during this particular busy week. When compiling this list, I realized that all of these foods lean towards the healthy side of things, which makes it an unusual for a baking blog. But I thought it would be a good way to show that, as much as we want to, we don’t completely live off of cakes, cookies and scones.

Five Foods I Can't Stop Eating Right Now

1. Kale

This leafy green was already a pretty consistent staple in our fridge after last summer when I figured out how to marinate it ahead of time to make a delicious kale salad. I had tried my hand at making kale chips, but it was always touch and go because more often than not, I would end up with so many burnt, bitter pieces that a lot of it would go to waste. After reading the Oh She Glows cookbook, I tried Angela’s tips of reducing both the olive oil and the oven temperature. The end result is a crisp, crunchy and less oily batch of kale chips that are so addictive, it’s hard to stop at just one bowl. I’ve made these chips so often in the last month that I’ve found myself buying a bunch of kale twice a week. This busy week alone I managed to make kale chips a total of four times. Even Trevor loves eating them, so as a husband approved snack, you know that they are that good.

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